Nachani Satva | नाचणी सत्त्व

Sprouted Ragi Powder | Rich in Calcium | Child’s First Meal

| 35 Reviews
₹ 299.00

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Nachani Satva | नाचणी सत्त्व
Nachani Satva | नाचणी सत्त्व ₹ 299.00
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Description

Nachani Satva, also known as Sprouted Ragi Powder, is a highly nutritious and versatile food. Made from sprouted Ragi, it is packed with essential nutrients, making it an ideal choice for babies, toddlers, and adults. Rich in iron and other minerals, this traditional recipe is a wholesome addition to your diet, offering a delicious way to promote health and well-being.

Ingredients
  • Sprouted Ragi
Benefits
  • Rich in Iron: Supports the formation of healthy red blood cells and helps prevent anemia.
  • Easily Digestible: Sprouted Ragi is gentle on the stomach, making it perfect for babies and adults alike.
  • Nutrient-Dense: Packed with calcium, fiber, and essential vitamins for overall health.
  • Boosts Immunity: Strengthens the immune system with its nutrient-rich composition.
  • Great for Bone Health: High calcium content promotes strong bones and teeth.
  • Natural Energy Booster: Provides sustained energy, perfect for active lifestyles.
Storage Info
  • Store in a cool, dry place away from direct sunlight.
  • Keep in an airtight container to preserve freshness.
  • Shelf Life: 6 months
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FAQ

Q1: How do I prepare Nachani Satva for babies?
A: Mix Nachani Satva powder with a little water and boil while stirring continuously to avoid sticking. Once it starts boiling, add boiled milk and stir over low flame for 5 minutes.

Q2: Can adults consume Nachani Satva?
A: Yes, Nachani Satva is highly nutritious and beneficial for adults, offering essential nutrients and energy.

Q3: Is Nachani Satva gluten-free?
A: Yes, Nachani Satva is naturally gluten-free, making it a great choice for those with gluten sensitivities.

Q4: Can I sweeten Nachani Satva for babies?
A: Yes, you can add jaggery or date syrup for natural sweetness while preparing it for babies.

Q5: How long can Nachani Satva be stored?
A: When stored in a cool, dry place in an airtight container, it has a shelf life of 6 months.

 

You Ask , We answer

Q. Why is Anveshan Desi Cow Ghee costly as compared to other ghee?

A. Anveshan A2 Desi Cow Ghee is made entirely from the milk extracted from desi cows. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production. Our ghee is bi-directionally bilona churned with a wooden churner. This is why our A2 cow ghee has a grainy ure thicker consistency tempting aroma superior flavour and is much healthier. Hence A2 Desi Cow Ghee is costlier and better than regular ghee.

Q. What should the consistency of my ghee be?

A. The consistency of pure A2 ghee varies with temperature. It should be grainy and thick at room temperature.

Q. How can we identify pure cow ghee?

A. Pure cow ghee has a distinct grainy texture, rich aroma, and golden color. It solidifies at room temperature and has a natural, authentic taste.